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See.Taste.Do

Curation of things you can "see, taste and do"

Do

Spiced, oiled and creamed in the The Darling Spa: Moroccan Hammam

November 24, 2017 by Jenny

Image courtesy of The Star, Sydney If I only had 24 hours in Sydney, organising a hens pampering day out or a bride wanting some indulgence, where would I go? The Darling Spa and I would book myself into their signature treatment, the Moroccan Hammam. It is the perfect sanctuary to remove yourself away from it all, a place…

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Travel Diary :: Things to See, Taste, and Do in Angsana Laguna Phuket resort

November 1, 2017 by Jenny

When I look back at Angsana Laguna Phuket each resort, I think a beach resort, pools, fun and family friendly. Whilst the time we went was the beginning of monsoon season, the sun was out some of the days we were there and we enjoyed the 31 degree humid climate which was a welcome warm…

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Travel Diary: Camp Food Recipe: Spiced Lamb Cutlets

October 15, 2017 by Jenny

The good thing about testing camping recipes is that you are making dinner that’s easy to do which is also perfect for weeknights. I really am addicted to the foil wrap cooking method as it is really simple and all the flavours are contained in your little parcel and is absolutely delicious when it is…

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Travel Diary :: Things to see, taste and do at the PARKROYAL Parramatta:

October 4, 2017 by Jenny

Now for something closer to home but not that close as it’s still a 40 minutes drive from home – a weekend escape to the bustling precinct of Parramatta. For those who have followed me on social media and Instastories, you probably would have seen that I’ve been out the Western Suburbs a lot for food tours…

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Travel Diary :: Camp Food Recipe: Foil Packed Spicy Singaporean Noodles

October 2, 2017 by Jenny

When I ask people what they would cook when they go out camping, often I hear “try damper” … but I can’t eat that every day I’m out camp and it’s so bland for someone who has a palate accustomed to a range of Asian flavours. So I tried out making Singaporean noodles without a wok…

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Amity Created :: Tea for Tomorrow at The Grounds of Alexandria

September 24, 2017 by Jenny

Pause for a minute and think about someone you know who has been affected by cancer … I can think of a few people who have been a part of my life but no longer with us because of cancer. I spent my Sunday at The Grounds of Alexandria with Danielle Libri of Amity Created…

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Style Diary :: Alannah Hill in Mayfield Gardens

September 14, 2017 by Jenny

I’ve travelled a fair bit now since I’ve had my blog. I’m always up for new experiences and challenges on what there is to see, taste and do that is not too far from home. I travelled to Mayfield Garden recently and it’s such a beautiful place to be, so peaceful and allows me to…

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Travel Diary :: Mayfield Garden in Oberon, NSW Things to see, taste and do Part 2

September 11, 2017 by Jenny

This is the third time I’ve visited Mayfield Garden. I always have seen it as a place that provides acres, 160 acres to be exact of botanical profusion that promotes an equal amount of introspection. Mayfield Garden is one of the largest privately owned cool climate gardens in the Southern Hemisphere situated in Oberon in…

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Travel Diary :: Things to See, Taste and Do at Mt Hay Retreat in Berry, NSW

September 4, 2017 by Jenny

I think I have decided that some stage in my life when I decide to retire from the hustle and bustle of city life, I would happily live in Berry in the South Coast of New South Wales, about an hour and half drive from Sydney (coming from the south of the Harbour Bridge). There…

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Travel Diary :: Camp Food Recipe: Foil Packed Spiced Scotch Fillet Strips with Vegetables

September 3, 2017 by Jenny

  I’m starting a series on camp food recipes as we transition into warmer climate in Australia and we plan to get ready for the great outdoors. I do like being outdoors, in the country or regions in natural landscape, away from the cities for a long weekend break. I remember when I did a 4 day hike along…

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Hello! I am Jenny, creator of my blog, See.Taste.Do which is simply a curation of things I love to see, taste and do. I write personal stories of my experiences mainly in Sydney, Australia but also beyond when I travel. I am a food photographer for restaurants and also love creating, styling and photographing recipes of good food that are easy to make and nourish your body and mind. I have a fondness for fresh produce, things that grow in farms, markets, restaurants and cafes, dance classes, musical theatre and getaways in luxurious hotels and resorts.

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