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See.Taste.Do

Curation of things you can "see, taste and do"

Do

Becoming a Canberran :: Design Canberra Festival 2018

November 24, 2018 by Jenny

Honestly, where has the time gone? I’ve been quiet on the website blog  as I’ve temporarily moved to Canberra from beginning of October for 3 months for a work assignment (day job) and finding my feet in our nation’s capital. I hate to say it but Christmas is just a month away and soon I’ll…

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Filed Under: Do, See, Taste Tagged With: canberra, Do, See, Taste, travel

See.Taste.Do on the NSW Central Coast

October 1, 2018 by Jenny

There may be no harbour bridge or opera house but NSW Central Coast has its own maestro. The Central Coast has changed a lot over the years. My last memory of visiting the Central Coast was many, many years ago where I attended a work conference at the Crowne Plaza Terrigal. The organisers then probably…

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Filed Under: Do, See, Taste, Uncategorized Tagged With: Bombini, Central Coast, Crowne Plaza, Do, fishdining, luxury hotels, newsouthwales, See, staycations, Taste, Terrigal, travel

Recipe :: My humble healthier carrot cake

September 2, 2018 by Jenny

Nothing compares baking your own carrot cake once you have nailed the recipe. I went down to my local bakery to grab some afternoon tea during the work week and I thought to try their carrot cake. It tasted like there was unnecessarily a lot of cream and white sugar.  The carrot cake I usually…

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Filed Under: Do, Taste Tagged With: almond milk, bake, billabongretreat, carrot cake, coconut oil, Do, drink bruce, easy recipe, healthy, nutrition, recipe, Taste, whitewings

Easy recipe : Baharat spiced lamb cutlets

August 19, 2018 by Jenny

After all my travelling, it’s good to be back in my kitchen making my own meals, always with the freshest quality ingredients that’s easily available to me. That said, what I make has to be easy too and preferably with left overs I can take for lunch on Monday as I usually have a busy…

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Filed Under: Do, Taste Tagged With: australianlamb, cook, cooking, dinner, Do, easy recipe, easydinner, food, homemade, jenskitchen, lamb, lamcutlets, lunch, recipe, roastvegetables, Taste, weloveourlamb

Banyan Tree Ungasan, Bali: What to See, Taste and Do in 5 days

August 14, 2018 by Jenny

I was off the grid for 5 days when I travelled to Bali, Indonesia, an island known for its lush green forested volcanic mountains, iconic rice terraces, temples, monkeys, traditional markets and beaches.  It was nice to getaway for a few days away from high rise city buildings and just see lush greenness and panoramic ocean views….

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Filed Under: Do, See, Taste Tagged With: asia, banyan tree, Do, luxury hotels, See, Taste, travel

Recipe: Spaghetti with truffle

June 19, 2018 by Jenny

It’s always nice to play with the real deal truffle and not a version of it bottled up in oil. It’ the first time I tried using this powerful fungus (thanks to MD Provodores) that gives you the oomph and sexiness in a pasta dish. I tried a truffled spaghetti recipe published by Acadamia Barilla…

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Filed Under: Do, Taste Tagged With: barilla, Do, pasta, seafood, Taste

Shangri-La Sydney: How to spoil yourself on your birthday

May 6, 2018 by Jenny

  Forget buying stuff that adds to clutter to your home. Book a staycation close to home and experience luxury for your birthday instead. Yes, as a Sydneysider I’ve seen our Harbour Bridge and Opera House many times before but have you ever just woken up to the sight of the Sydney trifecta of Sydney…

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Filed Under: Do, See, Taste Tagged With: Do, luxury hotels, newsouthwales, See, staycations, Taste

Travel Diary:: What to See, Taste and Do in Orange, Central West NSW

April 29, 2018 by Jenny

“You may already know that a dedicated bunch of food lovers want to create a special gustatory event which will appeal to interested locals and tourist in Orange in colourful autumn … What better theme than to use the riches right under our noses?” – Rhonda Doyle, Journalist, 1991 The humble beginnings of Orange F.O.O.D…

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Filed Under: Do, See, Taste Tagged With: Central West Tourism, Do, fresh produce, newsouthwales, See, Taste, travel

Travel Diary: Things to See, Taste and Do on Cockatoo Island in 24 hours

January 26, 2018 by Jenny

I’ve lived in Sydney in all my life and I’ve never been to Cockatoo Island until recently. Where is Cockatoo Island? You could say it’s like going overseas without leaving Sydney. As I finished packing my overnight bag, I did a quick Google search to see where I was going. Cockatoo Island is located at the junction…

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Filed Under: Do, See, Taste Tagged With: Do, See, Taste

Travel Diary :: Cruising To A Foodies Paradise: Celebrity Solstice

January 2, 2018 by Jenny

Happy New Year! May your 2018 be filled with prosperity, good health and happiness! I’m catching up on all my writing on the awesome things I experienced towards the end of 2017. A sense of experience is driving trends in cruising and dissipating the myth that cruising are only for honeymooners or retirees. Nope. From…

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Filed Under: Do, See, Taste Tagged With: Do, See, Taste

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Primary Sidebar

Hello! I am Jenny, creator of my blog, See.Taste.Do which is simply a curation of things I love to see, taste and do. I write personal stories of my experiences mainly in Sydney, Australia but also beyond when I travel. I am a food photographer for restaurants and also love creating, styling and photographing recipes of good food that are easy to make and nourish your body and mind. I have a fondness for fresh produce, things that grow in farms, markets, restaurants and cafes, dance classes, musical theatre and getaways in luxurious hotels and resorts.

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