• Skip to main content
  • Skip to primary sidebar

See.Taste.Do

Curation of things you can "see, taste and do"

Uncategorized

The Phantom of the Opera at Sydney Opera House

September 4, 2022 by Jenny

It’s not possible to have a terrible time at “The Phantom of the Opera”. It’s one of those musicals where you leave the show humming the music.   You might have already seen the musical before years ago but this one is worth seeing not only for its punch as high-gloss entertainment and rekindling the fondness…

Read More

Filed Under: Uncategorized

Hitchcock’s North by Northwest now showing in Sydney

March 19, 2022 by Jenny

I went to see “North by Northwest” the thriller stage adaption of the Alfred Hitchcock’s 1959 film at Sydney Lyric Theatre earlier this week and it really is a production that needs to be seen large and not on the tablet size screen. The stage production that opened in Sydney certainly delivered on that and…

Read More

Filed Under: Uncategorized

glass brasserie alfresco dining space

November 20, 2021 by Jenny

One of Sydney’s institutions glass brasserie at the Hilton Sydney celebrates Sydney’s reopening with a new alfresco dining space on George Street. There is no better way to celebrate my first ‘outing’ after being in a pandemic lockdown for four months. I nearly forgot how liberating it is to dine out. All food and drinks…

Read More

Filed Under: Do, Taste, Uncategorized Tagged With: alfresco dining, luke mangan, Sydney

Chatswood Year of the Ox Festival 2021 presented by Willoughby City Council

February 13, 2021 by Jenny

It’s that time of year where we read Chinese horoscopes for the Lunar New Year … after last year, I’ve ditched expectation there is some truth in them and prefer now to spend my time enjoying the present moment with friends and family. That being said, I’ve popped down below what the year holds for…

Read More

Filed Under: Uncategorized

English cherry cake recipe using Cherry Hill Orchard fresh cherries

January 9, 2021 by Jenny

In Australia, summer means fresh cherries and the ones I got recently from CherryHill Orchard are so plump, juicy and delicious. You can eat it out straight or use them in a lovely cherry sponge cake. The recipe I love using is Mary Berry’s English Cherry cake recipe that has a little extra texture from…

Read More

Filed Under: Uncategorized

Pebble and Bark Zetland

January 1, 2021 by Jenny

What’s better than a fresh cup of coffee in the morning on New Years Day? Why, a cup of coffee with your best friend, of course! And I’m in luck as Pebble and Bark was open on New Year’s Day serving up The Little Marionette coffee. What a year it has been and many would…

Read More

Filed Under: Uncategorized Tagged With: dog friendly, dog park, sydney cafe, zetland

Gelatissimo’s Death By Chocolate

July 7, 2019 by Jenny

Do you love chocolate?  I couldn’t resist saying ‘no’ to delivery from Gelatissimo of their new limited-edition Death by Chocolate range thanks to The Cru media.  I started to get hooked with Gelatissimo (especially their hazelnut gelato) when I was in Adelaide for some reason. I had this craving after dinner for gelato even though…

Read More

Filed Under: Taste, Uncategorized Tagged With: chocolate, death by chocolate, desserts, food styling, world chocolate day

See.Taste.Do at West Hotel Sydney, Curio Collection by Hilton

January 26, 2019 by Jenny

The plant is not just a plant. It has a huge role in the whole of our way of looking at the world. The plant is a totem, the plant is a relation, the plant is a skin group, it fits into a system of relationships with humans. It occurs in a particular season, it…

Read More

Filed Under: See, Taste, Uncategorized Tagged With: Barangaroo, Hilton, hotels, Sydney, West Hotel Sydney

See.Taste.Do on the NSW Central Coast

October 1, 2018 by Jenny

There may be no harbour bridge or opera house but NSW Central Coast has its own maestro. The Central Coast has changed a lot over the years. My last memory of visiting the Central Coast was many, many years ago where I attended a work conference at the Crowne Plaza Terrigal. The organisers then probably…

Read More

Filed Under: Do, See, Taste, Uncategorized Tagged With: Bombini, Central Coast, Crowne Plaza, Do, fishdining, luxury hotels, newsouthwales, See, staycations, Taste, Terrigal, travel

Billabong Retreat Sydney :: Executive Chef Profile – Simon Favourito

August 29, 2018 by Jenny

Last week my friend and I stayed at the Billabong Retreat and participated in the Wellness Essentials retreat. An aspect of the Wellness Essentials retreat we enjoyed at the Billabong, in addition to the twice daily yoga sessions in a bush setting, was the food that Executive Chef and Head of Wholefood Education, Simon Favourito…

Read More

Filed Under: Uncategorized Tagged With: education, food, nutrition, retreats, simon favourito, staycation, Sydney, sydneychefs, western sydney, yoga, yoga retreat

  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Interim pages omitted …
  • Go to page 22
  • Go to Next Page »

Primary Sidebar

Hello! I am Jenny, creator of my blog, See.Taste.Do which is simply a curation of things I love to see, taste and do. I write personal stories of my experiences mainly in Sydney, Australia but also beyond when I travel. I am a food photographer for restaurants and also love creating, styling and photographing recipes of good food that are easy to make and nourish your body and mind. I have a fondness for fresh produce, things that grow in farms, markets, restaurants and cafes, dance classes, musical theatre and getaways in luxurious hotels and resorts.

Let’s Connect

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Follow by Email

Loading

Popular Posts

Oborozuki Sydney: Culinary fusion symphony unveiled

The Rocky Horror Show 50th Anniversary Tour

The Mousetrap: Theatre review

The Phantom of the Opera at Sydney Opera House

Blog Archive

  • November 2023 (1)
  • February 2023 (1)
  • October 2022 (1)
  • September 2022 (1)
  • March 2022 (1)
  • November 2021 (2)
  • June 2021 (1)
  • April 2021 (1)
  • February 2021 (2)
  • January 2021 (2)
  • July 2020 (1)
  • June 2020 (2)
  • April 2020 (1)
  • January 2020 (11)
  • December 2019 (1)
  • November 2019 (1)
  • October 2019 (2)
  • September 2019 (3)
  • July 2019 (7)
  • June 2019 (2)
  • May 2019 (1)
  • April 2019 (2)
  • March 2019 (2)
  • February 2019 (3)
  • January 2019 (2)
  • November 2018 (1)
  • October 2018 (1)
  • September 2018 (3)
  • August 2018 (4)
  • July 2018 (1)
  • June 2018 (2)
  • May 2018 (3)
  • April 2018 (5)
  • March 2018 (1)
  • February 2018 (4)
  • January 2018 (2)
  • November 2017 (3)
  • October 2017 (3)
  • September 2017 (6)
  • August 2017 (3)
  • July 2017 (1)
  • May 2017 (2)
  • April 2017 (5)
  • March 2017 (2)
  • February 2017 (3)
  • January 2017 (3)
  • December 2016 (5)
  • November 2016 (4)
  • October 2016 (6)
  • September 2016 (10)
  • August 2016 (6)
  • July 2016 (6)
  • June 2016 (10)
  • May 2016 (14)
  • April 2016 (6)
  • March 2016 (16)
  • February 2016 (4)
  • January 2016 (12)
  • December 2015 (2)
  • November 2015 (6)
  • October 2015 (4)
  • September 2015 (4)
  • August 2015 (2)
  • July 2015 (2)
  • June 2015 (8)
  • May 2015 (4)
  • April 2015 (10)
  • March 2015 (4)
  • February 2015 (14)
  • January 2015 (10)
  • December 2014 (4)
  • November 2014 (4)
  • October 2014 (12)
  • September 2014 (8)
  • August 2014 (18)
  • July 2014 (6)
  • June 2014 (20)
  • May 2014 (10)
  • April 2014 (40)
  • March 2014 (26)
  • February 2014 (26)
  • January 2014 (28)

Awards

Copyright © 2025 · Foodie Pro & The Genesis Framework · customization by Rebekah Louise Designs